Sous Vide

34 topics in this forum

1. Sous Vide Temperatures and Times

   By Wade, August 9, 2017   

   • temperature
   • time
   • (and 1 more)

     Tagged with:

     • temperature
     • time
     • sous vide
   • 11 replies
   • 377 views
   • 
   • Justin
   • September 13

2. Which Sous Vide wand?

   By scfnet, Sunday at 08:53 PM
   • 0 replies
   • 12 views
   • 
   • scfnet
   • Sunday at 08:53 PM

3. Current set up.. sous vide EVERYTHING

   By Sarah Duffy, November 1
   • 14 replies
   • 67 views
   • 
   • Justin
   • November 24

4. Sous vide porridge

   By Justin, November 22
   • 1 reply
   • 21 views
   • 
   • Justin
   • November 23

5. question re veggies!

   By Sarah Duffy, September 28
   • 6 replies
   • 65 views
   • 
   • Justin
   • November 22

6. Sous Vide Rib Eye Steak

   • 1
   • 2

   By Justin, August 17
   • 35 replies
   • 244 views
   • 
   • Raptor72
   • November 7

7. Perfect 'Poached' Salmon

   By Justin, November 7
   • 2 replies
   • 15 views
   • 
   • Justin
   • November 7

8. 24hr Gammon.

   By Icefever, October 27
   • 19 replies
   • 74 views
   • 
   • Icefever
   • November 3

9. Wancle

   By Icefever, October 14
   • 5 replies
   • 71 views
   • 
   • Icefever
   • October 15

10. Sous Vide Beer, yes beer

    By Justin, August 16
    • 3 replies
    • 70 views
    • 
    • Justin
    • October 10

11. Fantastic first week of sous vide

    By Sarah Duffy, September 30
    • 17 replies
    • 78 views
    • 
    • Justin
    • October 1

12. YES, YES, YES, YEEEES!

    By Sarah Duffy, September 26
    • 2 replies
    • 54 views
    • 
    • Sarah Duffy
    • September 26

13. Dulche de Leche

    By Justin, September 24
    • 3 replies
    • 40 views
    • 
    • Wade
    • September 25

14. Caramel Rice Pudding

    By Justin, September 24
    • 0 replies
    • 27 views
    • 
    • Justin
    • September 24

15. What size container for large quantities?

    • 1
    • 2

    By Sarah Duffy, September 16
    • 42 replies
    • 274 views
    • 
    • Raptor72
    • September 18

16. Overcooking Sous Vide

    By Brinkman, September 8   

    • can you do it
    • yes you can
    • 16 replies
    • 106 views
    • 
    • Justin
    • September 16

17. Plastic Container with lid for Sous Vide

    • 1
    • 2

    By valve90210, November 13, 2017   

    • sous vide
    • 30 replies
    • 442 views
    • 
    • Raptor72
    • September 13

18. Chicken breast

    By Justin, August 14
    • 10 replies
    • 83 views
    • 
    • Justin
    • September 13

19. Lamb chops curried sous vide

    By Justin, September 13
    • 0 replies
    • 41 views
    • 
    • Justin
    • September 13

20. EPIC 48 hr sous vide RIBS

    By Justin, September 12
    • 11 replies
    • 136 views
    • 
    • Justin
    • September 13

21. Took the plunge

    By Steve j, October 22, 2017
    • 5 replies
    • 132 views
    • 
    • valve90210
    • September 8

22. Sinners Ribs

    By Smokin Monkey, August 5, 2017   

    • sinners
    • ribs
    • (and 2 more)

      Tagged with:

      • sinners
      • ribs
      • smokin
      • monkey
    • 8 replies
    • 188 views
    • 
    • sotv
    • September 7

23. Curried Chicken Thighs

    • 1
    • 2

    By Justin, August 21
    • 28 replies
    • 416 views
    • 
    • Justin
    • September 7

24. Yoghurt

    By Justin, August 31
    • 3 replies
    • 44 views
    • 
    • Justin
    • September 5

25. Creme Brulee

    By Justin, August 31
    • 4 replies
    • 45 views
    • 
    • Justin
    • August 31