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42 topics in this forum

  1. Sous Vide Temperatures and Times

    • 11 replies
    • 808 views
  2. Chicken breast

    • 21 replies
    • 9,458 views
  3. Sous vide poached salmon

    • 1 reply
    • 88 views
  4. 24 hour Brisket.

    • 24 replies
    • 968 views
    • 4 replies
    • 246 views
    • 0 replies
    • 56 views
  5. Sous Vide Rib Eye Steak 1 2

    • 45 replies
    • 812 views
  6. Vacuum sealer Lidl

    • 9 replies
    • 483 views
  7. Re-Inventing Sous Vide Appliances

    • 2 replies
    • 143 views
    • 2 replies
    • 232 views
    • 4 replies
    • 127 views
    • 22 replies
    • 404 views
  8. Eggs for breakfast.....

    • 3 replies
    • 127 views
  9. Which Sous Vide wand?

    • 4 replies
    • 386 views
  10. Sous vide porridge

    • 1 reply
    • 192 views
  11. question re veggies!

    • 6 replies
    • 196 views
  12. Perfect 'Poached' Salmon

    • 2 replies
    • 167 views
  13. 24hr Gammon.

    • 19 replies
    • 646 views
  14. Wancle

    • 5 replies
    • 229 views
    • 3 replies
    • 231 views
    • 17 replies
    • 233 views
  15. YES, YES, YES, YEEEES!

    • 2 replies
    • 264 views
  16. Dulche de Leche

    • 3 replies
    • 167 views
  17. Caramel Rice Pudding

    • 0 replies
    • 183 views
    • 42 replies
    • 603 views
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