General Discussion

61 topics in this forum

1. trying a new butcher

   By flearider, June 3
   • 6 replies
   • 143 views
   • 
   • flearider
   • July 27

2. Decent Steak Selection Offer @ Lidl Next Week 18/6

   By sotv, June 11
   • 1 reply
   • 74 views
   • 
   • davew
   • June 14

3. Trimming Full Set Of Ribs Into St Louis Ribs

   By sotv, June 12
   • 0 replies
   • 35 views
   • 
   • sotv
   • June 12

4. pellet deals

   By Justin, June 3
   • 6 replies
   • 44 views
   • 
   • Tabs
   • June 8

5. See You Later Alligator!

   By sotv, May 31
   • 3 replies
   • 64 views
   • 
   • Skagg2000
   • May 31

6. Cooking joints together.

   By martin_b, May 21
   • 4 replies
   • 65 views
   • 
   • martin_b
   • May 21

7. beef brisket cut

   By AdamG, May 12
   • 0 replies
   • 54 views
   • 
   • AdamG
   • May 12

8. My 1st attempt at smoking Chicken

   By StuieUK, April 29
   • 8 replies
   • 160 views
   • 
   • Justin
   • May 1

9. Meat only absorbs smoke for the first 3 hours?

   By Bucksend, January 30, 2019
   • 4 replies
   • 209 views
   • 
   • Mikey B
   • April 21

10. Rubs

    By sub333, July 26, 2019
    • 9 replies
    • 246 views
    • 
    • Justin
    • November 29, 2019

11. Weekend bbq

    By Justin, November 23, 2019
    • 2 replies
    • 110 views
    • 
    • Justin
    • November 24, 2019

12. Pork Shoulder

    By David, October 2, 2019
    • 1 reply
    • 135 views
    • 
    • Justin
    • October 2, 2019

13. Paella time

    By Justin, August 20, 2019
    • 6 replies
    • 113 views
    • 
    • Justin
    • October 2, 2019

14. Spam

    By Martyn Catanach, December 1, 2017
    • 5 replies
    • 424 views
    • 
    • Skagg2000
    • August 10, 2019

15. Brats

    By Diggerg, August 9, 2019
    • 1 reply
    • 94 views
    • 
    • Skagg2000
    • August 9, 2019

16. Any recommendations for a bacon slicer

    By David, July 27, 2019
    • 14 replies
    • 160 views
    • 
    • jockaneezer
    • August 4, 2019

17. Squirrel Anyone?

    By sotv, July 10, 2019
    • 15 replies
    • 251 views
    • 
    • Simon
    • July 28, 2019

18. First ever sous vide 2013

    By David, July 27, 2019
    • 4 replies
    • 82 views
    • 
    • David
    • July 28, 2019

19. Chicken wings

    By Diggerg, July 9, 2019
    • 4 replies
    • 174 views
    • 
    • hoogl
    • July 10, 2019

20. Injecting Pork Shoulder

    By GlasgowSmoke, July 5, 2018   

    • porl shoulder
    • pulled pork
    • (and 2 more)

      Tagged with:

      • porl shoulder
      • pulled pork
      • injection
      • brine
    • 22 replies
    • 719 views
    • 
    • sotv
    • June 25, 2019

21. Timings

    By sub333, June 12, 2019
    • 5 replies
    • 157 views
    • 
    • Phlashster
    • June 13, 2019

22. Grinder/stuffer

    By Diggerg, May 27, 2019
    • 1 reply
    • 134 views
    • 
    • Icefever
    • May 27, 2019

23. Levels of smoke

    By HeyBertHeyErnie, April 19, 2019
    • 7 replies
    • 242 views
    • 
    • HeyBertHeyErnie
    • May 7, 2019

24. Hot or cold smoke Chillies?

    By James Hocking, March 3, 2019
    • 6 replies
    • 610 views
    • 
    • James Hocking
    • March 6, 2019

25. Winter recipes

    By Raptor72, January 31, 2019
    • 7 replies
    • 142 views
    • 
    • Raptor72
    • February 13, 2019