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Food Safety

If in doubt... before you chuck it out... Look here first. If you cannot find your answer then please ask


28 topics in this forum

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  1. Cured Bacon Storage

    • 7 replies
    • 830 views
  2. Air aged bacon - mold

    • 4 replies
    • 861 views
  3. Bacon advice required

    • 14 replies
    • 582 views
  4. Cured & Smoked Salmon

    • 2 replies
    • 230 views
  5. Cold Smoking Cheese

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    • 369 views
    • 21 replies
    • 584 views
    • 7 replies
    • 315 views
  6. Bacon Cure Check

    • 6 replies
    • 763 views
    • 4 replies
    • 255 views
  7. Foil trays

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  8. Air drying in cellar

    • 16 replies
    • 910 views
  9. Food safety

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  10. Most tolerant joint?

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  11. 4 to 40 in 4 hours guidelines

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  12. Understanding safe cooking temperatures

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    • 801 views
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