JonC Posted May 5, 2019 Share Posted May 5, 2019 Just joined up after reading the thread and then ordering the Aldi Kamado, hopefully get it next week. Currently using Weber 57 with a smokenator, another set for direct heat, and a weber Q if I want to use gas. The Webers have all been picked up 2nd hand in autumn so cost bugger all. I also use a wood fired pizza, although a hand + axe incident cutting wood for it has somewhat dampened my enthusiasm. Lots of hobbies including long range shooting, photography and astronomy. Locally I am lucky to have a good butcher just down the road, they are planning to have a BBQ day at some point with somebody doing instruction on using the big green egg. Must start asking them about cuts of meat for smoking and BBQ. Cheers Jon 1 Quote Link to comment Share on other sites More sharing options...
Icefever Posted May 5, 2019 Share Posted May 5, 2019 Welcome, Jon to the forum, there's loads going on here, should be right up your street Ice. Quote Link to comment Share on other sites More sharing options...
sotv Posted May 6, 2019 Share Posted May 6, 2019 Welcome Jon, plenty of kit to cook with. Admin have set up a new section to discuss and share tip n the Kamado here due to it's popularity Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted May 6, 2019 Share Posted May 6, 2019 Hi Jon, welcome to the forum, sounds like you are growing a nice family of equipment. Quote Link to comment Share on other sites More sharing options...
JonC Posted May 6, 2019 Author Share Posted May 6, 2019 4 hours ago, sotv said: Welcome Jon, plenty of kit to cook with. Admin have set up a new section to discuss and share tip n the Kamado here due to it's popularity I shall post in there once it arrives. Might do a video of it, or just photos to show what its like. Quote Link to comment Share on other sites More sharing options...
Simon Posted May 6, 2019 Share Posted May 6, 2019 A great butcher is a life saver. Might be worth setting up a thread about the butcher you use. Always nice to know about good places to pick up stuff. Quote Link to comment Share on other sites More sharing options...
Justin Posted May 7, 2019 Share Posted May 7, 2019 welcome. good to have you here on the forum. Hope we can meet up some time. I have looked at he smokenator several times but not bothered, yet Quote Link to comment Share on other sites More sharing options...
Raptor72 Posted May 7, 2019 Share Posted May 7, 2019 Welcome Jon kamado cooking is a delight and will surprise you on efficiency with charcoal consumption 1 Quote Link to comment Share on other sites More sharing options...
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