Cold Smoking, Curing and Preserving

Forums

1. General Discussion

   709

   posts

   • 
   • Cold Smoke Pellet tube
   • By Justin
   • March 14
2. Curing Safety - Beginners start here

   61

   posts

   • 
   • Nitrite Cure Calculator
   • By Wade
   • February 22
3. Curing techniques

   75

   posts

   • 
   • Best Sugar
   • By Icefever
   • December 24, 2019
4. Bacon

   640

   posts

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   • Black Bacon.
   • By Mick
   • March 15
5. Cured Sausage
   • No posts here yet
6. Cheese

   199

   posts

   • 
   • Boursin with Herbs and Gar…
   • By Icefever
   • February 29
7. Fish

   193

   posts

   • 
   • Xmas smoked salmon
   • By shanta
   • February 23
8. Preserving

   45

   posts

   • 
   • Plum Jam
   • By Icefever
   • September 22, 2019
9. Wine Making and Brewing

   294

   posts

   • 
   • Pressure Drop Pale Fire Al…
   • By Justin
   • March 26
10. Other

    82

    posts

    • 
    • Smoked nuts?
    • By sotv
    • December 11, 2019