Cold Smoking, Curing and Preserving

Forums

1. General Discussion

   820

   posts

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   • My best yet
   • By bbqman, February 17
2. Curing Safety - Beginners start here

   92

   posts

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   • Drying Rolled Pancetta
   • By Icefever, July 19, 2021
3. Curing techniques

   76

   posts

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   • A practical cold smoker flue fan
   • By Beginnersmoker, May 13, 2020
4. Bacon

   789

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   • Tips on slicing bacon
   • By Paul C, October 9, 2021
5. Cured Sausage
   • No posts here yet
6. Cheese

   206

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   • Smoking cheese
   • By U can do that again, March 20
7. Fish

   236

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   • Mackerel
   • By Justin, May 2
8. Preserving

   46

   posts

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   • Dyhydrated mushrooms.....
   • By Icefever, June 16, 2021
9. Wine Making and Brewing

   406

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   • Citra Pale Ale
   • By martinlucas, April 20
10. Other

    91

    posts

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    • Still harvesting Chillies
    • By smash, March 22, 2021