Smokin Monkey Posted July 26, 2018 Share Posted July 26, 2018 Texas Style Hot Links 5 pounds pork butt12 oz of good beer2 T black pepper2 T crushed red pepper2 T cayenne2 T papricka3 T kosher salt2 T mustard seeds1/4 cup diced garlic1 tsp cure #11 cup dried powdered milk (I added this to retain moisture)Minced the Pork, Mixed in Dry Ingridients and Spitfire Beer, I let this sit overnight in the fridge to enhance the Flavours. Quick taster! Casing Stuffed Made off into links, vac packed ready for freezing. I then defrost and hot smoke them when I need them. Back to The Smokin Monkey Cook Book 1 1 Quote Link to comment Share on other sites More sharing options...
Justin Posted July 27, 2018 Share Posted July 27, 2018 I want to taste. Mail order! 1 Quote Link to comment Share on other sites More sharing options...
sotv Posted March 11, 2020 Share Posted March 11, 2020 (edited) Looking to do some beer soaked hoagies in the coming weeks that I have seen done on Youtube. Never cooked with beer before, is the Spitfire pictured above a decent type of beer to use with sausages? Was looking at some of the German/Belgian Wheat beers originally. Nice looking links by the way. Edited March 11, 2020 by sotv Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted March 11, 2020 Author Share Posted March 11, 2020 2 hours ago, sotv said: Looking to do some beer soaked hoagies in the coming weeks that I have seen done on Youtube. Never cooked with beer before, is the Spitfire pictured above a decent type of beer to use with sausages? Was looking at some of the German/Belgian Wheat beers originally. Nice looking links by the way. Do not know, I am not a Beer Drinker, but they tasted OK to me. 2 Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 11, 2020 Share Posted March 11, 2020 2 hours ago, sotv said: Was looking at some of the German/Belgian Wheat beers originally. Try some of the Belgium Trappist beers. Ice. 1 Quote Link to comment Share on other sites More sharing options...
Wade Posted March 12, 2020 Share Posted March 12, 2020 8 hours ago, Smokin Monkey said: Do not know, I am not a Beer Drinker, but they tasted OK to me. Spitfire is a good old Kentish ale produced in Faversham - so it must be good 🥃😎 1 Quote Link to comment Share on other sites More sharing options...
Justin Posted March 12, 2020 Share Posted March 12, 2020 I have drink spitfire many time, its ok, nice beer nothing special. A bitter Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.