Diggerg
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Everything posted by Diggerg
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I didn't build it unfortunately. But a local upcycling builder did and their work is excellent. They've made garden furniture for pubs and mud kitchens for schools and nurseries.
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Well not so much a shack as more of a prep area. Custom built to fit a specific area as it is a strange shape. Gas struts on the opening front and the cupboard under is bigger as it extends more to the right to follow the fence line. Check out http://salvagestitchrestore.com/ as it's all made from recycled pallets and timber.
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Nothing in there other than spiders. All my gear is at work at the moment. ☹️
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Yay stainless is here 😎 Off work with chest infection Boooooo I'll update soon as work commences.
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https://www.amazon.co.uk/dp/B0007ZGUHU/ref=cm_sw_r_other_apa_i_y68yEb08CBHA6
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Steels turned up at work and now I have to go away for 3 days with work. 😡 Looks like I won't get started til next week now. ☹️
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Ordered the steel today so hopefully make a start next week. Stainless for the grill won't be in till the end of next week. Already got my handle and shaft machined up. Can't wait to get cracking👨🏭👨🏭👨🏭👨🏭👨🏭
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This a grill I knocked up at work for the works social club
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Gonna pull the trigger on the steel and bricks next week. Hopefully get it built before Easter but see how busy work is.
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Sadly I still won't be able to make this year. Good luck to those that enter though.
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I've just seen that it is going to be held in Colchester castle park this year not maldon.
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@Smokin Monkey is there a solid base under the fire bricks? How big is the grill area on yours? The one I'm looking at is 800*400mm BBQ mates aren't a million miles from me so may take a trip and have a look.
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Has anyone built one or own one? Looking to build one similar to this. Like the rotisserie over the fire grate.
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I'll be using this place. It's literally a 2 minute walk from my house and all livestock is raised on the farm. Plus I like to support local businesses. http://l.facebook.com/l.php?u=http%3A%2F%2Fwww.beckysbutchers.co.uk%2F&h=AT2Eb-8a-WMssfnDWB3C6-8xTdSMLKAHl9UI52Npmw670T_VaNn9ghhC7gI-WGYX1mrJuzBu8e2crSR_S3aGY4SGAwnr6iinKeVXm-0QZHKRLOZlWWeBfKBjAPaCspFNwg
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Anyone got any good goat recipes.
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Table Top Gravity Feed Smoker
Diggerg replied to Smokin Monkey's topic in Homemade Creations - BBQ'S and BBQ Shacks
Yeah I thought so too but I can't find them 🙄 -
Table Top Gravity Feed Smoker
Diggerg replied to Smokin Monkey's topic in Homemade Creations - BBQ'S and BBQ Shacks
@Smokin Monkey I'd love the dimensions for the table top as the boys at work want one to use -
I do make my own sauce but wanted to give the cherry bourbon a go. Big hit with the family.
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Must of been good as it only lasted 5 minutes.
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Made a Moroccan pulled lamb. Ruined over night with Schwartz Moroccan seasoning mixed with olive oil. Smoked until 160° then wrapped in butcher paper until 205°. Rested for an hour. Made ribs with homemade rub and glazed with sauce shop cherry bourbon sauce. PBBE as well.
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I had some once and they were mouldy when I opened the bag 🙄🙄🙄
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Look on Facebook marketplace and gumtree for catering tables
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Anyone Planning to Add Something Home Smoked To The Xmas Table
Diggerg replied to sotv's topic in Chewing the fat
I plan on smoking a 5kg butterflied Turkey breast and maybe some pastrami. My son is working Christmas Day so we're doing it all on Boxing Day. Looking at ideas in probably going to go this way with the turkey https://youtu.be/aq5Pk7RgMEA -
I pulled them and then put it in some bao buns with some chili kimchi. Mmmmmmmmmmm
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Smoked for 2 hours in the gf with a bit of hickory. Then braised for 4 with homebrew coffee stout beef stock and sliced red onions. 😋😋😋😋 Fell apart amazing taste can't wait to do then again
