Jump to content

Pork chops


Recommended Posts

  • 4 weeks later...
On 4/25/2020 at 7:08 PM, sotv said:

Looks good, did a pork tenderloin last night for the first time ever. Pork is such a versatile piece of meat with so many different cuts and always seems to turn out well, whatever cut you use

I think pork is so underrated... which is good for us because it keeps the price down 😉

  • Like 1
Link to comment
Share on other sites

Doing pork chops again tonight. Got a new book called The BBQ BIBLE by Steve Raichlen and in there is Thai Sweet and Garlicky Pork Chops.  It uses fish sauce and sesame oil  with rice wine honey  and garlic and sugar as a marinade.  I have some of those lying around so good to put them into use.

Will give it a try.

Have some left over cheese sauce broccoli cauliflower form last night, should be interesting!

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Create New...