Jump to content
Banjaxed

Evenin' all...

Recommended Posts

Hi everyone, stumbled across the forum whilst trying to find some info on using a bullet smoker / BBQ my folks gave me. I want to use it for cold smoking home cured bacon, so this looks like a good place for advice and tips!!

I'm an engineer so the 'how it works' side of things is just as interesting as the end result, and I'm not averse to having a go at modifying existing kit or building something new, so looking forward to experimenting and hopefully finding some tasty new experiences for the family!

All the best,

Sheena.

Share this post


Link to post
Share on other sites

Welcome to the Forum Sheena. You have certainly come to the correct place for everything Smoked, cold smoked or hot smoked.

Most folk on here cure and smoke their own Bacon, Salmon etc.

I enjoy designing and building a lot of my own equipment.

  • Thanks 1

Share this post


Link to post
Share on other sites

Welcome. Lookng forward to your contributions. I know we can all help you on your journey too. Hope you make new friends here like I have in the last 6 months and still continue to do so

  • Like 1

Share this post


Link to post
Share on other sites

If you can make any f the tailgates that we organise as they are really inspirational stuff as I have been to two and learnt stacks. My confidence has gone up and up. Loving the learning curves. 

  • Like 1

Share this post


Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


×
×
  • Create New...