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Kev

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4 minutes ago, Smokin Monkey said:

Hi Kev, will work as good as a Weber, once you master the Vents.

I’m hoping so, almost got the Weber but the wife stepped in and convinced me to start cheap an see if like it first 

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Ordered some beef short ribs and some pork ribs from gridiron to start. Not due delivery until Thursday next week so might get some wings locally to get started. Can’t wait for that cooking meat smell 

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:welcome: Even a cheap BBQ will give you great food once as smokinmonkey says you master the vents. Plus it will take a few cooks to build up carbon so your first few cooks may change slighlty. but keep going and it's worth keeping a wee logbook especially in the early days so you can remember what you did and how you adjusted IMO

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