Jamie cox Posted June 16, 2019 Share Posted June 16, 2019 Hey, been smoking for around two years now. I own a Weber smokey Joey, Weber kettle, Weber deluxe performer and a Weber smokey mountain 57cm. I try to bring the most authentic American backyard bbq when I cook. I like to make everything from sauces to rubs. Im looking forward to learning some new methods and tricks, one thing I’d like to find out about it is if anybody knows of any bbq festivals. We used to have grillstock here in Bristol but that’s cancelled now. 1 Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted June 16, 2019 Share Posted June 16, 2019 Hi Jamie, once again, welcome to the Forum. You have an impressive array of equipment. BBQ Festivals as such are very much in decline, especially after the Grillstock fiasco! We hold BBQ/Tailgate Weekends across the Summer, from the South to the North. Tailgates Quote Link to comment Share on other sites More sharing options...
Jamie cox Posted June 16, 2019 Author Share Posted June 16, 2019 Thank you for your reply. When and where is your next event, do you have a website or Facebook page I could take a look on ? Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted June 16, 2019 Share Posted June 16, 2019 Jamie, it’s all on this Forum, Just click on the highlighted “Tailgates” above. Quote Link to comment Share on other sites More sharing options...
Jamie cox Posted June 16, 2019 Author Share Posted June 16, 2019 Awesome ! I am correct in thinking the event next month in the Aquadrome is a free event ? So all I would have to do is get some accomodation and turn up ? 1 Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted June 16, 2019 Share Posted June 16, 2019 Book a Camping Pitch, Pod, Caravan or even a close by Hotel, that’s the only expense. Bring a BBQ and cook with the group. We aim to eat at 17.00 and share/taste everyone’s food. And do not forget to bring some “Adult” refreshments! Quote Link to comment Share on other sites More sharing options...
Icefever Posted June 17, 2019 Share Posted June 17, 2019 Welcome to the forum Jamie, as Smokin said you seem to be well on your way with all the kit you have.. Ice. Quote Link to comment Share on other sites More sharing options...
Simon Posted June 18, 2019 Share Posted June 18, 2019 Hi Jamie welcome to the group. I’m guessing from the equipment you own you have a preferred brand of bbq. Is it ProQ? 😂 Quote Link to comment Share on other sites More sharing options...
Jamie cox Posted June 18, 2019 Author Share Posted June 18, 2019 I have actually got a pro q cap 😂 recently been looking a pellet smokers and when I make the purchase it will be a traeger. Quote Link to comment Share on other sites More sharing options...
ExclusiveBBQ Posted June 25, 2019 Share Posted June 25, 2019 Hi Jamie - welcome to the forum! Sounds like you're well ahead of me but I've trying to post as much information as I can as I learn what to do/not to do and also recipes along the way so take a look at my profile if you're interested. Would love to see some pics of what you've been up to! Quote Link to comment Share on other sites More sharing options...
Jamie cox Posted June 25, 2019 Author Share Posted June 25, 2019 Hi mate. This is from Saturday, I smoked a brisket. One thing not to do is get drunk too early and not put the water tray on unbalanced. I topped it up about 5 hours in and the whole tray fell onto the briquettes. Managed to save the brisket and it was all good though. 2 Quote Link to comment Share on other sites More sharing options...
ExclusiveBBQ Posted June 25, 2019 Share Posted June 25, 2019 Damn that looks great! Got any more planned? Quote Link to comment Share on other sites More sharing options...
Jamie cox Posted June 25, 2019 Author Share Posted June 25, 2019 This Friday / Saturday looking at doing some ribs and chicken. 2 Quote Link to comment Share on other sites More sharing options...
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