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Half shoulder of lamb

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Cooked a half shoulder of lamb with a generic seasoning rub I coated it in overnight. Scored the top surface a little to help the flavours soak in hence the lines in it. Struggled a little with the heat as still learning but still tastes good. 

E8622C0C-EEC5-4168-8D05-131A3016EB6C.jpeg

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3 minutes ago, smash said:

Looks beautiful, what did you cook it on?

I have a proq frontier. I had a chicken and a small piece of ham on the go at the same time lol

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22 minutes ago, Tabs said:

Looks fantastic. Did it taste as good as it looks?

It did... not as pullable as I had hoped but tasted good

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