David Posted March 2, 2019 Share Posted March 2, 2019 (edited) Sun was shining so I thought I would smoke a slab.sorry for the shadow bar! KansasnCity rub on top and Texas rub below. Smoked with pear and apple. The old Summit held temps +/- 4 degrees C. Edited March 2, 2019 by David 2 Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 3, 2019 Share Posted March 3, 2019 Makro ?? are they still about ?? I use to deliver to most of their sites but they all closed down?? Perhaps a few survived ?? We go to Booker now for the meaty ribs. I'm cooking one today just for the two of us. Looking good from the photo mate, how did the double type rubs turn out? Ice. Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted March 3, 2019 Share Posted March 3, 2019 Bookers bought Makro out. Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 3, 2019 Share Posted March 3, 2019 6 hours ago, Smokin Monkey said: Bookers bought Makro out. Ahhh so could be the same make of ribs then?? the ones we bought the other week are not that good, to be honest, hope it was just an odd box? Ice. Quote Link to comment Share on other sites More sharing options...
David Posted March 3, 2019 Author Share Posted March 3, 2019 38 minutes ago, Icefever said: Ahhh so could be the same make of ribs then?? the ones we bought the other week are not that good, to be honest, hope it was just an odd box? Ice. These were vacuum packed in the chilled section. Quote Link to comment Share on other sites More sharing options...
David Posted March 3, 2019 Author Share Posted March 3, 2019 15 hours ago, Icefever said: Makro ?? are they still about ?? I use to deliver to most of their sites but they all closed down?? Perhaps a few survived ?? We go to Booker now for the meaty ribs. I'm cooking one today just for the two of us. Looking good from the photo mate, how did the double type rubs turn out? Ice. Cheers, Rubs went well together. Mind you they were also wrapped in brown sugar and honey!! Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 4, 2019 Share Posted March 4, 2019 11 hours ago, David said: These were vacuum packed in the chilled section. The ones from Booker are frozen, it's a 10kg box of ribs, 4 racks sometime 5, which we had the last time. I did the small one yesterday just for us. Ice. Quote Link to comment Share on other sites More sharing options...
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