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Smoked Pickled Eggs


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Having experimented with smoked chocolate (yummy) and smoked haribo (yuck) I've decided the next thing I want to try cold-smoking is hard boiled eggs which I'm then intending to pickle.

From reading I've done it seems the most succesful method is to hard boil the eggs first then smoke and finally pickle.

Has anyone smoked eggs before, or indeed pickled any eggs? Any tips?



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I love pickled eggs but I have never made them either. Here are a couple of pointers I have found though...



From accounts that I have read you either need to pickle them OR smoke them because if you pickle smoked eggs they lose almost all of their smoke flavour.


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  • 4 months later...

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