James Hocking Posted March 26, 2019 Share Posted March 26, 2019 Morning all! Im headed to an Everdure event this afternoon at the crown in bray! Therell be loads of pictures later, And i’ll Finally be able to get hands on with a 4K! Been excited about this one for a while now! 1 Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 26, 2019 Share Posted March 26, 2019 I wonder if Heston will be there ?? have a great day .... Ice. 1 Quote Link to comment Share on other sites More sharing options...
James Hocking Posted March 26, 2019 Author Share Posted March 26, 2019 (edited) No Heston he was meant to be there last year but had a car crash a few days before! Brilliant day though! Very basic cooking, but some great information to take back to the store. Lots of people think that it’s just a name, but the fat duck group and chefs are brilliant and have all worked on the range to ensure they do exactly what they’re meant to! They all vigorously test them months in advance of them hitting shelves. The 4K is one to watch! I thought it was just a smoker but actually it’s a rival to the big green eggs and kamado joes! The vent system is simple and easy to use, just one on he body and one on the Lid. the built in digital thermometer has 2 fixed internal probes and then 4 to be used at grill level or in food. All hooks up to the Everdure app. And eventually will work like the Weber app where you can upload recipes and it will track the cook according to the recipe. Out of the box it includes a pizza stone, warming rack, charcoal tings, half moon griddle and cover. So you don’t really need to spend more on extra accessories. AND!!!! I won a cube bbq!!! Edited March 26, 2019 by James Hocking Adding photos 4 Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 27, 2019 Share Posted March 27, 2019 Looks like a good day out, and you had the weather with you also.....win win. Ice. 1 Quote Link to comment Share on other sites More sharing options...
James Hocking Posted March 27, 2019 Author Share Posted March 27, 2019 First cook today! Salt n pepper steak with peppers! (A couple of the peppers ended up dirty cooked) And desert! Bacon wrapped bananas! the only problem I can see myself having is If we’re down the beach or on a walk, cooling the cube down in time to pack away and seems like a pain in the bum! Or a long old wait! 1 Quote Link to comment Share on other sites More sharing options...
Icefever Posted March 28, 2019 Share Posted March 28, 2019 8 hours ago, James Hocking said: the only problem I can see myself having is If we’re down the beach or on a walk, cooling the cube down in time to pack away The designers obviously didn't think that though then ??? Ice. Quote Link to comment Share on other sites More sharing options...
James Hocking Posted March 28, 2019 Author Share Posted March 28, 2019 Ice, exactly! I guess if you cook as soon as you get there and are there for quite a while then it’d be great but for a quick sit and bite to eat then a gas equivalent would probably be better! It'd be great for camping and caravaning though! 1 Quote Link to comment Share on other sites More sharing options...
Simon Posted March 28, 2019 Share Posted March 28, 2019 What’s the 4K? I’ve not heard of it. Quote Link to comment Share on other sites More sharing options...
James Hocking Posted March 28, 2019 Author Share Posted March 28, 2019 Everdure’s answer to the big green egg, It really is a cool bit of kit! It’s new to the market this year, it’s been an exclusive to John Lewis for the last few months. But as of Monday it is available to all stockists! Annoyingly I was too excited by it all that I didn’t get any of my own photos! 1 Quote Link to comment Share on other sites More sharing options...
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