Simon

I will b camping in Norfolk that weekend. 

Sorry to hear guys. Likelihood is this would be safe, but it’s understandable why they have cancelled until they have more clarity. 

I find living in the centre of 5 terrace houses with 6 fences they would have to climb over is usually a good deterrent. 

I’m a no on this one guys. Will be away with the family doing our own mini tailgate 

I had family over yesterday and made vegetable spag-bowl in the cast iron. Might try some ribs on Monday. 

It’s not as warm as last year, but anyone getting out in the garden to cook something up. 

Nice one 

Made a roast yesterday with a joint I got from a butchers at Romford Market, and today made a jalfrezi in the Dutch Oven following @Dutchy video he posted earlier in the week. Really nice taste and definitely going to try it again in the next week or two. 

1 hour ago, Icefever said:

I'm making Kielbas in the next few days. 🤞

Ice.

Don’t forget to get some pictures. Look forward to seeing it. 

Not perfect ribs but they were still nice and tasty. Cooked on the 3-2-1 method. No complaints from the family. Served with broccoli and chips. Great Thursday meal. 

I wish. No space in the kitchen at the moment 

Got the Dutch Oven out today and actually remembered to take a pic of the finished product. Going to be doing a lot of cast iron cooking when camping this year so getting some practice in. 

I’ve still got about 10 bags of green olive briquettes. 

On 3/21/2021 at 4:36 PM, smash said:

I’ve literally just been to a garden centre near me called Ruxley Manor they had some great dish type ones with the tripod that can hang over the top.

This is the link to the tripod I can’t find the pit on there but it’s in the picture 

https://www.ruxley-manor.co.uk/shop/products/bbqs-and-firepits/outdoor-heating/tripod-with-hanging-grill.html

Cheers for that. 

Green olive firewood isn’t a bad call to have a look at. 

Hi everyone. I hope everyone is doing well. Was just wondering if anyone knows of any good firepits that aren’t too expensive to get?

After working all night long and with 3 hours sleep I’ve decided to go for something simple. Burgers and potato wedges. 

By the way the news is playing it it seems they want everything up from June. Sadly it depends on the British public following government guidelines...see you all in 2025 then

🤞🤞

Looks fantastic mate. Well done 

Did you get the cook done mate?

Good to hear mate. Hope they are good 

I know the news is nothing but grim and understandably why. And the possibility of this lockdown lasting until Easter, and then the thought of the millions who have lost their jobs and the thousands/millions who still will. 
I thought, enough of that. How about people look back at their best cooks either at a Tailgate or at home. 
I enjoyed meeting up with Justin and Raptor a couple of years ago (can’t believe that was 2 years ago already). I also look back to going Sweden six years ago for a wedding and befriending the bride’s brother-in-law who sat talking to me and BBQ and low and slow, it was probably the moment that I really got into it.

Looks great. Every time I watch the videos I get hungry. 

Just started watching it. Like Great British Bake-off but with smokers and a lot more meat. That guy Shotgun seemed a bit unstable 🤪🤪