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sayin hi


smokeyjoe
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hi from west lancs, bbq a couple of times a week when i can, couple of webers have been doing it for me for quite a few years, not fussy what i cook, once went a year without an oven indoors so did everything from bread to pies and pasty's and everything inbetween.(everyone should do that, great learning curve)

 

 

 

 

 

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