Zahc Posted May 2, 2021 Share Posted May 2, 2021 Hi there, I'm in the Cotswolds. Many moons back I went to the States and came back with a Weber Kettle which quickly made me realise I needed to learn. Anyway, it stood be in good stead until my wife wrecked it after 13 years of loyal service (the Weber, not the missus). Spent a few years not grilling but now I've decided to get back to it and also learn how to smoke. I now have a Char Broil Kettleman and tomorrow I'm going to have a stab at Chicken Shawarma...regardless of the weather. I had a look at one of the recipes on this site so I'll be using that. Regards, Chaz Quote Link to comment Share on other sites More sharing options...
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