Sluggy Posted July 12, 2020 Share Posted July 12, 2020 (edited) Instead chicken noodles on the flat top!! No category for griddles.. sorry if In wrong place. Last food post here.. tough crowd Edited July 12, 2020 by Sluggy Spelling Quote Link to comment Share on other sites More sharing options...
Colin39 Posted July 13, 2020 Share Posted July 13, 2020 Lol i cant cook noodles in a wok as they weld to the pan 😂🤣😂 good luck to you👍 looks pretty amazing Quote Link to comment Share on other sites More sharing options...
Sluggy Posted July 13, 2020 Author Share Posted July 13, 2020 Secret is to pre-cook them in water with added oil and rinse with cold water in a colander with extra oil to keep them separated a good few hours before you need them. 1 Quote Link to comment Share on other sites More sharing options...
flearider Posted July 13, 2020 Share Posted July 13, 2020 9 hours ago, Sluggy said: Secret is to pre-cook them in water with added oil and rinse with cold water in a colander with extra oil to keep them separated a good few hours before you need them. so true .. same with pasta or even rice .. Quote Link to comment Share on other sites More sharing options...
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