sub333 Posted June 14, 2020 Share Posted June 14, 2020 I've ordered a 3kg brisket point. This may be a daft question, but will it take half the amount of time as a 6kg brisket? Or will it take the same amount of time? Obviously it will be smaller, but if it's just a brisket with the flat removed, I have no idea how to predict the cooking time! Quote Link to comment Share on other sites More sharing options...
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