Nofingerprints Posted May 9, 2020 Author Share Posted May 9, 2020 First attempt with a big(ish) bit of pork today. 2kg of shoulder brined overnight... Will post results later.... Quote Link to comment Share on other sites More sharing options...
Smokin Monkey Posted May 10, 2020 Share Posted May 10, 2020 Looks really tasty, lovely colour 👍 Quote Link to comment Share on other sites More sharing options...
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