Jump to content

Stuffed Mushrooms

Recommended Posts

Simple and tasty, scooped the black gills out, roasted mushrooms at 375F for 15 minutes on their own (burnt the skin on the peppers at the same time and stuck them in a bag for 10 minutes to sweat) removed the skins added ingredients to mushrooms and cooked for a further 20 minutes at 375F




Edited by sotv
Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Create New...