MattsFarm Posted March 24 Share Posted March 24 (edited) Hello everyone, I'm new here and found the forum after looking for places to talk bbq. I'm a beef farmer in Yorkshire s(o always have plenty of beef to go in my smoker). Currently have a WSM but also looking at getting an offset. Look forward to joining the discussions Edited March 24 by MattsFarm 1 Quote Link to comment Share on other sites More sharing options...
AdamG Posted March 24 Share Posted March 24 welcome to the forum!👍 I'm from Cheshire myself. How long have you been bbqing/smoking for? Quote Link to comment Share on other sites More sharing options...
MattsFarm Posted March 24 Author Share Posted March 24 I've been smoking for about the last 3 years when I get the free time, still lots to learn Quote Link to comment Share on other sites More sharing options...
AdamG Posted March 24 Share Posted March 24 roughly 8 years myself although the first 4 years was only about 3 cooks a year so not really 4 years worth. This site has helped a lot with learning...although I still have a long way to go😁 1 Quote Link to comment Share on other sites More sharing options...
hoogl Posted March 25 Share Posted March 25 Hi and Matt, What size WSM you got? I love mine. It doesn't see as much action these days since I got the Kamado but I do love to use it for bigger cooks. Quote Link to comment Share on other sites More sharing options...
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