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Povilas

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  1. I'll wait for price drop maybe they will do sale eventually
  2. I am looking something like yours but for weber kettle so I could finally make some smash burgers
  3. Used angus and oink chicken rub for bone side and sweet bones and butt's on meat side. Finished with pit boss bbq sauce. Pecan wood that's why I guess not a big smoke ring Baby backs from sherwood foods Spare ribs from local butcher
  4. Same setup here. I am thinking to get slow and sear accessory for kettle.
  5. Hi sotv, Something to make smash burgers,bacon,eggs etc on
  6. Hi could someone recommend cast iron tray and pan to use in weber kettle 57cm?
  7. I would like to buy one to use in weber kettle any recommendations?
  8. Happy Bank Holiday weekend guys
  9. Ribs from local butcher £5 per rack approx 1.4kg each but like usually meet only between bones. Will try john davidsons or village butchers to get meaty ribs. Unless someone knows any other places.
  10. Rainy weather not good for using wsm,but grill on weber kettle I can always
  11. Hi all, My name is Povilas shortage Povi. Currently living in Orpington, full time worker in food industry. Never had a garden before and got hooked about bbq after moving to UK. Bought weber performer in 2020 and last week purchased WSM 57cm. Haven't used wsm yet might wait for bank holiday weekend. Thinking to try first cook pork shoulder(butt) or brisket. Suggestions are welcome. Managed to get weber briquettes £11.50/8kg from what I have seen other using heat beads. What about rubs, you guys make your own or buy ready ones and any good meat sellers for delivery?
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