ribgobbler Posted April 7, 2021 Share Posted April 7, 2021 (edited) Hi all, I am Mark in Manchester, I have been mostly grilling for about 12 months. Was inspired during lockdown after watching countless BBQ videos on youtube. I bought a weber go anywhere for grilling and then started using it for roasting and smoking small joints of meat indirect. I took the plunge and just received a callow, it seem like a solid little smoker. I will do some basic cooks soon to get hang of using it and will share experiences/photos. This looks like a cool forum. Cheers Mark Edited April 7, 2021 by ribgobbler question on callow answered by Wade elsewhere Quote Link to comment Share on other sites More sharing options...
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