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Prawns.


martin_b

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Just did my first BBQ on my new Napoleon. Very impressed with the grill especially the cast Iron grate, great char lines on the stake. I was even more impressed with the whole raw  King prwans however they weren't cheap form the local Fishmongers.

Can you achieve a similar result from raw shelled king prawns that I think i can get from the cash and carry.

 

cheers

 

Martin

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