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Lee

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  1. Place it on the flav bars with a little water to weigh it down.
  2. Had some hands on time with the SmokeFire yesterday at a retailer training event with Weber. Very cool machine. Can't speak for the hopper issue (assume he was using weber pellets) but the fat fire was 100% misuse. It's common sense that if you're cooking a really fatty joint, you put a drip pan underneath.
  3. They definitely would have for pre-orders (where stock is not currently available to anyone yet). Ah well ☺️
  4. Always a good idea to call WOWBBQ when you see deals like this, they will price match (or beat).
  5. Definitely won't be flavoured/bulked/flavoured with oil according to Weber
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