Justin

On 9/26/2017 at 8:29 AM, Smokin Monkey said:

It all depends on which ribs you are buying.

The Bookers ribs (Yellow Box) are really meaty and will take more cooking than the Supermarket trimmed to the bone ribs.

The method 3-2-1 is a starting point. 3 hours with rub on and naked, 2 hours foiled with a little Apple Juice, 1 hour sauced and naked to crisp.

With the Bookers ribs I use this, 2.5, 2.5, 1 method. Cooked @ 105C/220F naked for 2.5 Hours. Foiled and added Apple Juice for 2.5 hours. then naked to crisp up.

Then it's all down to personal taste, to sauce or not, fall of the bone or with a bite.

Bookers is the wholesaler for Businesses and Charities?  If so dammit I am at mercy of local butchers. Got some spareribs today to cook tomorrow on wsm. Look alright but not meaty enough to be honest still it i what it is.

WSM door done. This stuff fits and sticks great,   will put ribs on tomorrow and see how it performs

WSM Door next, (dishwasher still)

Sorted kettle, much scrubbing with Wire brush and boiling water (and old fashioned tip,  and a sharp knife to scrape of last few bits. Slowly stick it down, looks good, will test out next time I use.

depends what the butcher has got when I pick up shoulder

I figuring might put some ribs  or a belly pork rolled with lots of crackling on second grate but i am bit concerned at size of pork shoulder I am getting fitting. I only have the small smoker. maybe we do some swapping round based on size of joints between the smokers

Sure, I have given a good scrub in soapy hot water and now it on hot wash in dishwasher.  I have had a look at kettle lid but that so baked on greasy hard to clean, My kettle is 20 years old. I will have to get some wire wool and even then, tricky to clean

Interested to see that

I have got some JAGO stove rope to put on but was curios about where to place.  I have decided to put on the door itself. Not least because cleaning the door is much easier than cleaning the wsm cylinder, it being more portable.

Is anyone doing a cold smoke?

Great. Will bring cash.

Dark blue. Thank you. Have I paid for it yet?

What are the colour options please?

I can see them on my phone so it must be the security on my work laptop. Thanks mate

gasket not basket

i am saving up for hinge for wsm. Am fitting basket and wheels next week. Might bring gasket along for advice and fit a weekender

jpg links dead mate

Yes that is one of my favorite tactics, and find a garden center that is slightly second steering not one of the premium ones with massive footfall.  Slight second string tend to overstock and sometimes it ends with big sales...my local wyelvales is like that, decent place but not not top string.  They always have and out of season sale to make room for the Christmas stuff so they put the prices down  as they plan Christmas displays ( and sometimes so me good stuff appears like the WSM), it does not last long but now and again I get lucky.  WSM was my best success

On 8/25/2017 at 4:24 PM, Djtebbs said:

This has got me thinking.  My wife is going to hate this forum. I really like the look of this smoker at that price. Would lover a WSM but just can't justify that.

Check the garden centers in the off season.  I managed to find a wsm at half price in one of wyelvales clear the warehouse events. could not believe it so snapped it  up

Very very nice, well done

Customer is king, love that, it is the only way these companies learn.  Threaten to profit line and they change. It starts with the individual

Yes but  does not block youtube ad at start of video...that is the rant. Or does it?

booked with electric hookup. £40. not sure if there is group discount.  She was not  clear either. Paid £20 deposit

20, impressive

I am guessing top field as the other options are family or no electric or no groups, but we shall see