Jeff C

Just for info - I ran an overnight Low n Slow Pork Butt ( bone in- bought online sherwoodfoods.co.uk) - I was a bit worried about this as it was just under 7Kg . Took out my basket and filled the fire bowl as high I as I could and still get the heat deflector in place. Started the actual cook at 10.pm at a constant 265f and the Kamado ran all night without issues. The meat came up to 203F at about 10.am and I wrapped it and stored it in a cooler box - just as the guys on You-tube suggest. Pulled and served it at 7.00pm ( wife's birthday party) it was still hot but would have been better heatwise at say 5.00pm. I also ran a beef through the day which took 6 hours + for those that requested "well done". I havent yet got round to seeing the internals of the grill. Got some amazing positive comments on the pork from our guests- though it was a lot of effort.

FYI The Aldi Mini Kamado is currently available online at £80 - I just bought one as a grill for when its cooking on a small scale. So impressed with my AK that arrived last Saturday.

B--ger - I just got the "on track" message for the fourth time!! Good luck Steve Davies let us know who is delivering , when you get it and if its in good order please.

I'm based in the North East and dont think I have ever had anything through XDP so am hoping they serve somewhere else.

Been following for the last few weeks - I ordered an AK over 10 days ago and all I've had is 3 emails telling me its "on track" but no dispatch email. Was hoping to use it over the weekend- I have even bought a thermometer and the basket from ProQ,along with lumpwood and smoking woods in preparation. ( arrived within 48hours). Now worried that I'll end up with someone else's returned unit.