Lone Star BBQ

Hi guys

can I pick your brains on which are the best wood pellets to get for cooking

regards

3 hours ago, goldencrunchs said:

Thank you for your help mate! I was a bit worried about carbon monoxide but there’s a flap at the back of the shed so I think I can get it work. 

Are there any other reasons why I wouldn’t be able to smoke this weekend with the bad weather or is it just the rain I need to avoid.

Also, is there a meat you recommend for a beginner? I want to do brisket but I know it’s super hard so I might do lamb shoulder or maybe a whole chicken?

I went full force first time smoking with a brisket on Sunday. Wow what a great time I had, I used an offset smoker I bought from a guy who made it. Think I’ll look into doing a lamb shoulder next. Enjoy your smoking 

Wow that’s utterly disgusting, it’s good to know where your product comes from