Chef Kevin Posted August 15, 2020 Share Posted August 15, 2020 (edited) Given the very unpredictable weather we are having in the UK I thought a discussion about how we work around this might be interesting........... When teaching people the basics about direct and indirect cooking on a barbecue I often recommend people "weatherproof their barbecue" by making a made up casserole type dish the night before to be able to offer your guests food even if the rain makes you come inside. I'm still very new here so I hope I have added the link to my recipe correctly ? If you click on the photo it should take you to the full recipe on one of my blogs. Texas Chili with All the Fixings©Kevin Ashton 2004 I have also made a video version of the chili recipe that you can find if you click on the link below. https://www.youtube.com/channel/UCrwYyC3aiNMrv31RagndWGQ Edited August 15, 2020 by Chef Kevin 1 Quote Link to comment Share on other sites More sharing options...
Colin39 Posted August 15, 2020 Share Posted August 15, 2020 Weather proofed mine bud we have just had a hell of a downpour, and its all dry👍 Just fired it up , chicken kebabs tonight to warm it up then over night brisket. Quote Link to comment Share on other sites More sharing options...
Chef Kevin Posted August 15, 2020 Author Share Posted August 15, 2020 Glad to see you have weatherproofed your barbie Colin! 👍 Quote Link to comment Share on other sites More sharing options...
Colin39 Posted August 15, 2020 Share Posted August 15, 2020 (edited) Working well, chicken kebabs done and it was hammering down, its now muggy n sticky, just bring ing temps up, then corned beef brisket , going on 👍 pics up tomorrow👍 cabbage done with sriracha and worcestershire sauce and roasted spuds mmmmmmm gunna be late night but lots of resting wrapped in a cool box. Edited August 15, 2020 by Colin39 Quote Link to comment Share on other sites More sharing options...
Simon Posted August 16, 2020 Share Posted August 16, 2020 I wish I had the space in my garden to set up a shed. I decided to do some ribs yesterday and halfway through the downpour hit. 🙄. Fortunately they still turned out ok. 3 Quote Link to comment Share on other sites More sharing options...
Carl Martin Posted August 19, 2020 Share Posted August 19, 2020 It looks very good, grilling in heavy rain is a different feeling, right? Quote Link to comment Share on other sites More sharing options...
Icefever Posted August 19, 2020 Share Posted August 19, 2020 I have an up& over garage door, when opened it gives me a 3 maybe 4-foot canopy...I shall be using it later today by the looks of the weather here...the mini-me Kamado will be fired up for the sirloins. Ice. 2 Quote Link to comment Share on other sites More sharing options...
Simon Posted August 19, 2020 Share Posted August 19, 2020 I’m hoping the weekend won’t be as bad but looking at the reports I’m not holding my breath. Quote Link to comment Share on other sites More sharing options...
Colin39 Posted August 19, 2020 Share Posted August 19, 2020 Ill be fine , did sausages in the rain and satyed well dry 👍😂🤣😂 Quote Link to comment Share on other sites More sharing options...
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