U can do that again Posted November 3 Share Posted November 3 raisins soaked over night in booze, cream whipped to soft peaks, condensed milk folded into cream, raisins combined with cream mix, freeze, resist temptation for 24hrs.......... 1 Quote Link to comment Share on other sites More sharing options...
AdamG Posted November 8 Share Posted November 8 Looks great, sorry I have only just noticed this post. Never tried making my own ice cream. How hard is it? Quote Link to comment Share on other sites More sharing options...
U can do that again Posted November 8 Author Share Posted November 8 Hardest part is the washing up or waiting for it to set...........also gives you the opportunity to play around with flavours, cherries soaked in brandy or bust a crunchie up or even mince pies...... but seriously not hard at all except when the finished product comes out the freezer🤣🤣🤣 Yoy can make it as alcoholic as you like, use what you like, might do pineapple, coconut in rum , pina colada ice cream, think how to utilise pomegrente seeds.... Quote Link to comment Share on other sites More sharing options...
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