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Bacon Curing Salt

4.50 GBP
Curing salt for bacon. Sufficient for curing up to 8 Kg pork
Conforms to UK and EU standards
0.6% Sodium Nitrite in Salt
Usage rate: 25 g per 1 Kg of meat
Nitrate Free


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About Bacon Curing Salt

Curing salt for bacon. Sufficient for curing up to 8 Kg pork
Conforms to UK and EU standards

0.6% Sodium Nitrite in Salt
Usage rate: 25 g per 1 Kg of meat

Nitrate Free

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WoodSmoke cure.jpg

Shipping Size

  • Size
    7.87 in × 5.12 in × 0.79 in
  • Weight
    0.44 lb
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