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CWC

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CWC last won the day on May 29 2020

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  1. CWC

    Pro Smoke

    Yes they are expensive but have stuff you might not find anywhere else
  2. CWC

    Wings

    What I did was I tuned the fire basket upside down and put the vortex on that with 1 stacker, this leaves a good gap from the top of the vortex to the grill . The hottest it got was 500f this will never damage a rack
  3. My new ProQ got pretty well seasoned after a couple of cooks, also it stopped leaking smoke from the stacker joint. but I did give it a burn with some crap small bits of charcoal first just to clean it up, but tbh don't think it was needed
  4. CWC

    Beef Ribs Today

    done and now eaten
  5. CWC

    Beef Ribs Today

    3.5 hours in to wrap or not is my question
  6. CWC

    Beef Ribs Today

    do you wrap or leave them as they are?
  7. CWC

    Beef Ribs Today

    I'm running at about 120 ish
  8. CWC

    Beef Ribs Today

    Not got a clue what I'm doing, but got Jacobs Ladder from Davidsons on the ProQ bloody temps all over the place as it is raining on and off, but sure it will be ok in the end
  9. CWC

    Wings

    I did make a batch of this one in the link great on pulled pork https://www.youtube.com/watch?v=ivBXO4CShn8&t=71s
  10. CWC

    Wings

    All I did was but some buffalo rub on no marinade I just brushed them with some Glazed and confused sauce when they came off the bbq, I think it gives a better skin that way
  11. CWC

    Wings

    Yes I do sauce after, seems to keep the skin crispy that way. Those wings were from Morrisons pretty cheap but not that big
  12. CWC

    25 kg Flour

    We get our flour from a place near us Claybrook Water Mill, she kept her regular customers supplied though the shortages a couple of months ago
  13. CWC

    Wings

    Just a few wings for tea on the ProQ Frontier with a vortex
  14. CWC

    Butcher paper

    Back in stock mid June https://prosmokebbq.co.uk/collections/bbq/products/pink-butcher-paper?variant=37462877198
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