P Bodine

Incredible tip - thanks The Chairmaker, remarkably that shop is a 15 minute drive from me too 😃 👍

I've a Joe Jr that I've had for just over a year. Have only had chance to do three low and slow cooks (smallish cuts - 2 pork butt, 1 brisket) due to work constraints but used it a lot more for general grilling. I've just been using generic lumpwood and for one of the low and slows added in some wood chips I bought. Looking forward to being able to put more time into it this summer and start learning the ins and outs properly. I tried to pick up the Lidl Kamado too but the shipments never reached the local stores near me (even in the later deliveries). Would still like to get one as a back up though so will keep my eyes peeled.

Thanks Hoogl & The Chairmaker - that's super helpful. I hadn't understood you can taint the ceramic, I've still loads to learn!

Would you advise against briquettes even with the Australian Heat Beads? I've seen people raving about them on other forums so was thinking of trying to pick some up. Thanks!