ben_bristol

‘Morning BBQ lovers. I got lucky with Thursday’s stock at Aldi so now reading all about it here and related sites — great info thanks all, looking forward to my first cook. Can anyone advise if leaving the Kamado outside in a sheltered spot until Autumn, in the cover provided, is a bad idea? I’ve read that condensation can be a problem but rain cover should prevent that? Before I purchased my plan was to move it in and out of the shed to cook but I realise now it ain’t that easy. Alternative is perhaps to build a ‘bin shelter’ on the patio to provide protection or similar, but I’ve got a lot of DIY on already ... Cheers, Ben